Deli take out at 85 pearl street, call 862-3220; Market on the corner: 77 pearl street, 865-2288. Breakfast sandwiches all day at the market.
Friday, November 8, 2013
Friday's Specials
Macaroni & Cheese $4.99 / $6.99
made with Cabot Cheddar
HOT or COLD Fresh Roast Pork Loin Grinder $5.99 /$8.50
roast pork loin with cheddar, garlic mayo, lettuce, tomato and red onion
The “Cape Cod” Sandwich or Sub $6.50 / $8.95
roast beef and melted Swiss with coleslaw, mayo, onion and tomato
Louie’s Cubano on a Baguette $9.49
roast pork, roast beef, garlic mayo, pickles, cheddar, & red onion
Hot Tuna Sandwich $6.25
hot tuna salad, melted provolone cheese & tomato on toasted multigrain
Chili over Rice $5.99
SOUPS: all homemade!! sm 3.29 / med 4.39 / lg 5.49
Russian Potato-Mushroom Soup – rich and scrumptious!
Chili con Carne – meaty! “best on Pearl Street”
REGULAR FAVORITES
Cranberry-Walnut Chicken Salad
w/ lettuce, green peppers, onions. Swiss cheese & honey mustard
Sandwich $6.75
Wrap $7.99
Chef Salad $6.99
Spring greens, turkey, ham, choice of cheese and the following: cucumbers, carrots, green peppers, onions, tomatoes, pickles, banana peppers, croutons, dressing
Hot Meatball Subs $6.29 / $7.99
Buffalo Chicken Baguette $6.29 / $7.99
with blue cheese dressing, lettuce, tomatoes, & onions
Pastrami Reuben $6.25
warm pastrami with melted swiss cheese, sauerkraut, thousand island dressing, toasted marble rye
Greek Salad $6.50
with lettuce, tomato, cucumber, onion, feta cheese, black olives, our own Italian dressing & homemade croutons
Chicken Caesar Salad $6.99
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